Mangos Bar and Grille Caribbean Restaurant » Mangos Bar and Grille Caribbean Restaurant, a mix of classic Key West and old style Havana cuisine

Seafood

Macadamia Nut Crusted Tuna $22.95
Pan Seared, Finished In A Vanilla Beaurre Blanc & Served Over Sweet Potato mash

Caribbean Shrimp Scampi $22.95
Shrimp Sautéed With Mango, Papaya & Pineapple In A Light Lemon Garlic Sauce, Served Over Island Rice

Key Lime Scallops $23.95
Pan Seared Sea Scallops Finished In A Lie Glaze & Served Over Island Rice

Pomegranate Glazed Mahi Mahi $23.95
Cane Sugar Encrusted Mahi Mahi, Finished In A Pomegranate Rum Sauce Served Over Island Rice

Mango Plum Glazed Tuna $21.95
Pan Seared Tuna, Finished With A Mango Glaze & Crispy Snap Peas Served over Island Rice

Pan Seared Salmon $21.95
Topped With A Avocado Citrus Salsa & Served Over Island Rice

Tuna $19.95
Grilled Or Blackened & Served With Choice Of Side

Mahi Mahi $19.95
grilled Or Blackened & Served With Choice Of Side

Wine Suggestions
Pacific Rim, Riesling Glass $7.00
Francis Coppala, Pino Noir Glass $8.00